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KMID : 0370219940380060687
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Yakhak Hoeji
1994 Volume.38 No. 6 p.687 ~ p.695
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Changes of Lectin from Viscum coloratum by Fermentation with Actobacillus plantarum
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Abstract
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KEYWORD
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Viscum coloratum(mistletoe), fermentation, lectin, Lactobacillus plantarum
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Listed journal information
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